After a long week off, I’m happy to finally be back in the kitchen, cooking and sharing my humble recipes with you all.
Simply delicious this potato bake will steal the show with its looks and flavours! Bake it this Sunday 🙂
Serves 4
Preparation time 20 min
Cooking time 1 hour
Ingredients
5-6 large potatoes thinly sliced using a mandolin or a sharp knife
50-60g butter
2 cloves garlic crushed
1 small brown onion finely diced
10-15 sage leaves
1 cup whipping ( pouring ) cream
Salt and pepper
Method
Preheat oven to 180C.
Prepare a ceramic oven proof 20cm ramekin dish or any other baking dish.
Melt butter in a frying pan. Add onion, garlic and sage. Sauté till lightly caramelised and fragrant.
Place sliced potatoes into a large bowl. Add caramelised onion with garlic and sage, generously season with salt and pepper and mix well using hands.
Tightly pack potato slices, 1 stack at a time, into a prepared dish, starting from the sides and finishing at the centre.
Pour cream over the potatoes and bake for 1 hour or till potatoes are cooked through.
Tips: if the top is browning too fast, cover with foil. To check if potatoes are cooked through, insert a skewer it should slide in easily.
20 thoughts on “Sage and Garlic Butter Potato Bake”
Claire
Looks amazing Sam x
LikeLiked by 1 person
samskitchen
Thank you Claire! 🙂 x
LikeLike
trkingmomoe
I like the way you stand the slices up. It makes a wonderful presentation. I am going to remember that the next time I make a potato caserole. Thanks for sharing
LikeLiked by 1 person
samskitchen
Thank you. They look and taste pretty good 🙂
LikeLike
Starr
This looks wonderful! Like an elegant scalloped potato… Easier too, without having to do all that layering. Got to like that 🙂
LikeLiked by 1 person
samskitchen
Thank you :). Yes, it’s a winner. Yummy and looks beautiful :).
LikeLiked by 1 person
Heba vs Reason
Reblogged this on Heba vs Reason.
LikeLiked by 1 person
samskitchen
Thank you so much 🙂
LikeLike
Anna
Sounds so amazing, Sam!
LikeLiked by 1 person
samskitchen
Thank you Anna 🙂
LikeLiked by 1 person
Dr. Debbie Engelmann
Reblogged this on A Well-Tuned Soul and commented:
Yummy – the healing properties of sage and garlic are phenomenal!
LikeLike
Pingback: Sage and Garlic Butter Potato Bake | Heba vs Reason
donquioaty
DonQui will definitely try this out
LikeLiked by 1 person
samskitchen
Thank you 🙂 hope you will enjoy it. It’s very tasty!
LikeLike
searedandshameless.com
I absolutely love this presentation! Definitely gonna try this out!
LikeLiked by 1 person
samskitchen
Thank you 🙂 Its very tasty, I hope you will enjoy!
LikeLike
Amanda
Wow. How pretty does that look? Beautiful.
LikeLiked by 1 person
samskitchen
Thank you :), it tastes very yummy too!
LikeLike
merchantspiceco
This is so nicely presented and I’m sure it tastes wonderful. The browned cream and butter from baking makes this look so inviting … a ‘must-try’ dish! Thank you for sharing.
LikeLiked by 1 person
samskitchen
Thank you lovely :), it is indeed is a lovely and tasty way to cook potatoes. It’s my big pleasure to share 🙂
LikeLike